One of the hardest parts of recording for the drummer is the over-dub process. All the drums are done and, aside from the occasional tambourine or shaker, there's not much else to do. Luckily, two factors contributed to me having more to do this time around. First of all, I get to sing a little more these days and I'm loving it! Secondly, JIM BOUGHT A BIG GREEN EGG so I became the session Chef! It was great to cook for my boys while we polished up the tunes. Maybe I should do it on the road??
I hope Tyler posts video of this really soon, cause it's awesome. Tyler has spent the last 3 or 4 hours preparing some killer ribs on the patio here. He decided mid prep that he need to sing a really high harmony, so he rolled in to the iso booth with rib sauce and beans all over his apron, and just rocked it. So funny. Ty in his sunglasses, and apron bustin some BGs. I love my job.
We're on pace for another 2 song day like we had yesterday. But we just spun up "Graffiti Love" which is feeling kick ass. Maybe this one actually only needs some BGs, and we can move on to another. Fingers crossed. Tyler is cooking steaks on the Big Green Egg. Mmmmmmmm